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Two hours later, Liu Jianan stretched himself with a sound of "Ka La La&8221;
Yuan Zhou also stopped sculpting and took a deep breath He intended to prepare the ingredients for the lunch
"Ti at Boss Yuan sculpt&8221; Seeing Yuan Zhou finish sculpting, Liu Jianan said with a sentle feeling After all, he was still young
"Um&8221; After Yuan Zhou raised his head and took a look at Liu Jianan, he answered indifferently
"This guy is surprisingly still here? He has really good patience&8221; If Liu Jianan didn’t talk to hilected this person
It could be proved that Liu Jianan had truly observed Yuan Zhou carefully
If one had sufficient patience to watch, the sculpting process of Yuan Zhou was fairly beautiful
Thein the air like a silver light As soon as it lightly touched the radishes, the ordinary outer skin was immediately removed After that, the radishes turned into various beautiful work of art
That’s right They were undoubtedly a work of art Yuan Zhou’s sculptures were both excellent in body and spirit Of course, they were a work of art
With a sound of "Ta Ta Ta&8221;, Liu Jianan followed Yuan Zhou’s footsteps and prepared to go inside
At that time, Yuan Zhou suddenly turned around and looked at Liu Jianan, not saying a single word
"Oh I’ to take the number ticket and eat lunch later&8221; Liu Jianan understood Yuan Zhou’sinstantly and then he i Liu Jianan understand him, Yuan Zhou turned back and continued to enter the restaurant
"System, you really helped me in the nick of time yesterday&8221; Yuan Zhou muttered inwardly
The system didn’t make any sound, but Yuan Zhou didn’t really care about that, either It was good as long as he expressed his gratitude to it
The help xi creating difficulties for hi to embarrass Yuan Zhou with dishes from the 100 Styles of Rice Cuisines since the very start Therefore, Yuan Zhou wasn’t surprised at all with that
Yuan Zhou knew Wu Rice, but he didn’t know the specific cooking method In his tze River Those local wo the fourthheard the introductions from the system, however, Yuan Zhou also looked up some information and found that this dish was fairly complicated
First of all, this dish of Wu Rice had a certain historical background Besides that, it had a special festival on 8th of the fourth lunarthe people of Han Nationality from several places On that day, almost all of them ate this dish
In XN County, however, people of Miao, Yao and Dong Nationalities also regarded Apr 4th of each lunar year as the Wu Rice Festival in order to commemorate or ure out as it about
"Forget it I don’t need to care I’d better just concentrate on cooking&8221; Yuan Zhou got rid of the strange thoughts
The cooking xi was quite sure that she would win Actually, it originally wasn’t the proble ion
That’s right The vacciniurew in the hilly areas Generally, it grew in the war, cold-resistant, and able to grow in the poor land It grew on the hillsides, at the roadside or in the bushes The probleraphical condition wasn’t appropriate
Therefore, Jiang Changxi had really done her hodu Secondly and also most importantly, the tender leaves of the vaccinium bracteatum required by the dish Wu Rice were only available around those several days in April of each lunar year
The considerations about the growing environxi was so sure that she would win She had never heard that the vaccinium bracteatum could sprout in December
However, she didn’t know that Yuan Zhou had the support of the system So the difficulties in her eyes weren’t a problem to Yuan Zhou
"Hmm The leaves are fairly tender and fresh&8221; Yuan Zhou put on the gloves and chopped up the tender leaves of the vaccinium bracteatum
The leaves of the vaccinium bracteatum provided by the system were extraordinarily uniform They were the freshest leaves that had just sprouted on the following day and even carried sorant