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This "Three Lost" woman was so powerful that she directlyWu Hai quiet down obediently, Jiang Changxi continued to talk to Yuan Zhou
"Boss Yuan, it’s actually a woreat fascination as I know a lot about that kind of thing" While speaking, she blinked to Yuan Zhou and revealed a shy expression
Now Yuan Zhou finally kneas totally being toyed with by this wo at thehis heart into the dishes and therefore had sufficient reasons to disregard the words of Jiang Changxi
At the beginning, she was just curious about Yuan Zhou, as said to be awfully earnest and good-looking while cooking If so, she would definitely give it a try However, when she saw Yuan Zhou really disregard her, she stopped talking anymore and turned to watch Yuan Zhou xi as already tired of eating the plain white rice, the 100 Styles of Rice Cuisine was a tailor-ar Rice Cake was actually very easy The first factor was the selection of the ingredients, which were the best provided by the syste method, which was also very easy for Yuan Zhou
First, soak the Jing Shan Qiao Rice until it was good for blending with clear water in a small bowl; then prepare a stone mortar and slowly pour the rice and clear water inside before starting to grind After carefully grinding once, add the black sugar inside Then with slightly stirring, pour the
With a moderate amount of water, the denser the riceShan Qiao Rice, nevertheless, contained a great many of farinaceous substances As a result, the rice could directly be stea any flour
Before putting the bowl into the stea pot in the end, Yuan Zhou added the yeast into the rice and stirred it evenly Only then did he slowly pour the blended ingredients into a round bowl up to 80 it could contain The stea holes was then covered with a lotus leaf After that, Yuan Zhou poked thin holes in the rice ingredients with the toothpick before setting down the round bowl onto the steamer and started to steah heat, the sweet and fragrant Black Sugar Rice Cake was done
At the same time, the other dishes ordered by her were also ready
"Please enjoy," having set down the tray in his hand, Yuan Zhou stayed away froreet other customers
"Boss Yuan, why do you walk away so quickly? I still have sorinned
"What’s that?" Yuan Zhou asked seriously with a straight face
"The rice cake is so beautiful, but it’s too hot Then how shall I eat it?" pointing at the brownish red rice cake that had divided into exactly six petals in the bowl, she asked worriedly
"You can use the chopsticks," Yuan Zhou’s ansas siet back to your work now," she just wanted to see how Yuan Zhou responded The fact that he was defeated and fled in a calm manner nevertheless increased her appetite
As for Wu Hai as trying his best not to laugh at the side, he definitely thought that way, too
Yuan Zhou got back to the kitchen without saying a word and decided not to go out for thethe custo
Rarely was there a girl carrying an innocent and pretty face but speaking so casually Yet, when she started eating, the actions were gentle and graceful
The dish 100 Styles of Rice Cuisine served this tiar and yeast The appearance was nevertheless like a wild flower With six petals, the rice cake stayed still at the plate, with the green cirrus around it
Jiang Changxi picked up a small piece easily with the chopsticks She could even perceive the softness of the rice cake with the help of the chopsticks in her hand Bringing it close, she found that there were tiny air holes inside the rice cake
Every tiot to enjoy first, followed by the nose The faint sweet and fragrant sar immediately rushed to her nose
When she stuffed the piece into her mouth and chewed, the rice cake spread out softly and hence had exquisite texture Unlike the softness that didn’t require chewing, it was still a little chewy With the rice cake going down through her gullet, what eventually rerance of the lotus flowers
"Boss Yuan, the rice cake cooked by you is so so so delicious, without the slightest bitterness of the black sugar," Jiang Changxi coician" originated froinity until 30 At this age, if he is still a virgin, then he could transforician