Page 102 (1/2)

Chapter 102: Co Guoqi Editor: Meh / DesTheSloth

Meanwhile, Yuan Zhou was also learning the techniques and positive aspects of the dishes he tasted, and at the sa to avoid thewas repeated over and over, the instinctive hu itself in full throttle

He continued to eat

It was not until 4:00 PM did Yuan Zhou finally finish the taste testing in the five restaurants recorded in the notebook Every restaurant had its unique characteristics and also soive his comments to the delicacies sed into hisput away the small notebook, half of which had been filled with notes, Yuan Zhou hailed a cab and prepared to go back to his restaurant

“14 Taoxi Road, thanks," Seated in the cab, he began to think about the co cooking with his eyes closed for rest, after telling the destination to the driver

“Ok," the driver agreed Afterwards, he turned the steering wheel and stepped on the accelerator Then the cab rushed out i nor short It was barely 4:00 PM when Yuan Zhou returned to the restaurant He had a little rest and straightway opened the door with the sound of “Hua La” for business after cleaning hi clothes

In a moment, Mu Xiaoyun also arrived She then started to do the odd jobs of wiping tables and related work

“Xiaoyun, you can go back at 8:00 as usual," sitting in his chair, Yuan Zhou said to her

“But boss, who’ll do the work after I leave?” Mu Xiaoyun asked habitually

“I can do it myself," Yuan Zhou said frankly

“I can help, boss," she said earnestly while holding a fist up

“No need," Yuan Zhou refused her squarely

“Alright," as far as Mu Xiaoyun knew, he basically wouldn’t change any decision he’d already ree

While they were talking, the grandpa was leading Wang Shuyuan approaching the restaurant

“What a coincidence today Boss Yuan opens the door early," upon entering, the grandpa greeted Yuan Zhou

Following behind, Wang Shuyuan nevertheless kept silent and observed the surroundings quietly

The open kitchen was a fault If any oil smoke came out from the kitchen, it would affect custo Shuyuan slightly frowned

For other aspects, it was yet free froh

Originally, Wang Shuyuan had wanted to sit at the srandpa had already gotten used to sitting at the long curved table, he was seated there and waiting for him

“The menu is on the wall behind you Read it and order your dish, only one serving of each per visit," the grandpa introduced expertly

“You seerandpa, Wang Shuyuan then turned his head and looked at the ith the hts first were the rules There were quite a few rules written on the wall, each of which appeared to be very unique

Then it was the glistening Herbal Tea Eggs costing 1888 RMB, the most expensive dish in theShuyuan’s favorites

That’s right Despite his age, Wang Shuyuan liked to eatShuyuan feel that it was truly not an ordinary s Grass, Melt-In-The-Mouth Chicken Feet and Phoenix-Tail Prawns, and Egg Fried Rice, one serving of each, please," having already known the expensive dishes in this restaurant, he prepared much money with him to specially eat

“This oldof Egg Fried Rice Set and eat sohtedly

“No proble Shuyuan had originally ordered these dishes for the two of thereed readily

“Wait aabout the new custoredients as per his strict requireood," when Wang Shuyuan sa carefully Yuan Zhou washed the Jin’ling Grass, he said that